Most of the coffee sold and served in the world is bitter and sour. Yet, red ripe coffee beans contain natural sugars and have a sweet taste. Not the sweetness of a candy bar or a soft drink but the subtle sweetness of a ripe fruit. At the Hula Daddy plantation we let visitors pick red ripe beans and taste them. They always expect an acidic bitter taste, they are surprised when they find the fruit …
ground coffee
“Throw Out Your Drip Coffee Brewer!” by Karen Paterson
Manual pour over coffee is hot. Coffee shops all over the United States are offering manual pour over cups of coffee starting at $5.00 a cup. A well done pour over coffee is significantly better than a cup of automatic drip brewed coffee. The difference is that the coffee is pulsed into the brew basket slowly to extend the extraction time. You can make a manual pour over yourself but you have to …
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Hawaii Magazine Readers Pick Hula Daddy as Top Kona Coffee
The March 2014 issue of Hawai`i Magazine named Hula Daddy Kona Coffee the top Kona coffee in the "Best Of The Best:" 2014 Readers' Choice. Karen Paterson, owner of Hula Daddy Kona Coffee, commented : "This is an amazing honor for us. The fact that Hawai`i Magazine readers included Hula Daddy Kona Coffee in its selection of "Best Of The Best: 2014 Readers' Choice" signals that our constant …
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Hula Daddy Kona Coffee * Coffee Review Top 30 Coffee for 2013 by Karen Paterson
http://www.coffeereview.com/review.cfm?ID=3342 …
Hula Daddy Kona Coffee * Coffee Review Top 30 Coffee for 2013 by Karen PatersonRead More
How to Brew Coffee with a French Press by Karen Paterson
Here are 9 steps to brewing Hula Daddy Kona Coffee with a French Press: Press Size Pour water into a French Press to the bottom of the top ring (or some permanent mark near the top of the glass). Pour the water out into a measuring cup to find our the liquid volume of your press. Remember that number for future brewing. Filter Look at the filter at the bottom of the plunger. The …
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